Once the provenance of Mexican panaderias, this catcher’s mitt-sized bun is the new darling of the global pastry scene.

I am a serious newspaper food columnist. I am not tempted by the next viral pastry trend. I will not spend money on something simply because it is larger or smaller than it should be, or a hybrid of ...

At Daily Meal, we appreciate a good ranked list. We recently named this brand of chocolate croissants the best store-bought ...

Downtown Kirkland’s former Starbucks is trading in drip coffee for buttery layers and bubbly. Le Croissant Bar, a new ...

A taste of flaky goodness has made it inside the pink building on the corner of 700 South and 200 East in Salt Lake.

The cafe will feature both sweet and savory offerings.

These Pennsylvania bakeries serve croissants so fresh and flaky, they make waking up early feel completely worth it for ...

Fuhrman said the pink-and-green Maven building "just felt like it should be a bakery," and he signed the lease soon after ...

Laurent Duchêne has been recognized as one of the best pastry chefs in France. He owns a bakery in Paris' 13th arrondissements municipaux, or administrative district, and if you're looking for a ...

Images of the flaky, buttery croissant stuffed with syrup-soaked gulab jamun have gone viral, with many calling it a “sweet ...

Wake up early for flaky, buttery perfection at these Philadelphia bakeries serving croissants you can’t resist.